We all understand the weekday struggle when it comes to planning your meals. At Hurley’s, we’ve got you covered by doing the work for you. Make your evenings hassle-free at the Hurley’s Good Eats counter. The menu changes daily and showcases cuisine from around the world.
Mix and match from our cold and ready-to-go station from salads to beautifully prepared salmon, fishcakes, homemade samosas, seasonal veggies and so much more – perfect for all the family! All you have to do is choose your items, size and then re-heat at home and serve.
Chef Nelly (Head Chef) has this to say about the Good Eats kitchen “We’re the busiest yet most discreet kitchen on the Island, we create some of our dishes on a daily basis, which makes our jobs so much fun! We have a full chef’s kitchen and are producing close to 1000 meals a day.”